WHEN Department of Licenses & Inspections enforcers busted the Buttercream Cupcake Lady's truck last week in University City, it sent shock waves through the cutting-edge gaggle of rolling gourmet-food vendors that roam Philadelphia, broadcasting their locations via Twitter, vending for a couple of hours and moving on.
Philadelphia is a newcomer to the drive-by dining fad that has so overwhelmed New York City streets that there's a freeze on vending permits. In Los Angeles, the city council is currently scrambling to legislatively control the outbreak of unregulated rolling gourmet kitchens.
Right now, Philly's half-dozen roaming trucks include two that sell high-end cupcakes, a farm-ingredients taco truck, Mojo Gourmet Coffee, Renaissance Sausage (@TheSausageTruck on Twitter) and The Dapper Dog (@thedapperdog) - offering wee-hours wieners on wheels.




