Pa. turbines cost farmers by killing insect-eating bats

July 18, 2011|By Erich Schwartzel, Pittsburgh Post-Gazette
  • At the Carnegie Museum of Natural History in Pittsburgh, mammals collection manager Suzanne B. McLaren examines a Seminole bat found dead near a wind turbine in Pennsylvania.

The butterfly effect suggests that the flapping of an insect's wings in Africa can lead to a tornado in Kansas.

Call this the bat effect: A bat killed by a wind turbine in central Pennsylvania can lead to higher tomato prices at Wichita farmers' markets.

Each year, bats gobble up millions of bugs that could ruin a harvest. But the same biology that allows the bats to sweep the night sky for fine dining has made them susceptible to one of Pennsylvania's fastest-growing energy tools.

The 420 wind turbines in use across the state killed more than 10,000 bats last year, mostly in late summer, according to the state Game Commission. And by one estimate, the number of wind turbines is projected to grow sixfold by 2030.

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It's a bad time to be a bat.

This may seem like good news for people who fear them, but the wind-farm mortality rate is an example of how harnessing natural energy can lead to disruptions in the cycle of life - and the cycle of cost. When bat populations go down, bug populations go up, leaving farmers with bigger bills for pesticides and crops.

Wind-industry executives are shelling out millions of dollars on possible solutions, even as Pennsylvania wind farms are collaborating with the Game Commission to count dead bats.

Bats consume as many as 500 insects in an hour, or nearly 3,000 in a night, said Miguel Saviroff, agricultural financial manager at the Penn State Cooperative Extension in Somerset County.

"A colony of just 100 little brown bats may consume a quarter of a million mosquitoes and other small insects in a night," he said. "That benefits neighbors and reduces the insect problem with crops."

Bats save farmers as much as $74 per acre, according to an April report in Science magazine that calculated bats' economic value county by county. In Pennsylvania, the study put yearly savings in rural Somerset County at $6.7 million. Lancaster County? You owe bats $22 million. Statewide, bats saved farmers an estimated $277.9 million.

Initially, the "Economic Importance of Bats in Agriculture" article was meant to attract attention to the white-nose fungus virus, which is wiping out bat colonies across the country.

"We were getting a lot of questions about why we should care about white-nose syndrome," said author Justin Boyles, a postdoctoral fellow in bat research at the University of Tennessee. "Really, it's the economic impact that makes people listen."

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