Food: Tacos and burritos for breakfast, lunch and dinner from local dude Tom McCusker.
Find it: He started with wheels, but nowadays McCusker has a shop at 261 S. 44th St., open daily.
Look for: Starting April 21, his original, psychedelic, skull-painted truck will reappear weekends at Clark Park Farmer's Market, 43rd Street and Baltimore Avenue.
Around for: As of April 1, three years.
Eat: Breakfast tacos made him famous, and justifiably so. Made with potatoes, eggs, cheese and homemade guacamole, they're slightly addictive. But these days, well-traveling burritos (chicken, beef, pork or sweet potato) and recently introduced fish tacos are best-sellers.