June 26, 2014
ERIN WALLACE, 36, of Lafayette Hill, owns Devil's Den in South Philadelphia and Old Eagle Tavern in Manayunk. In fall 2013, she opened Barren Hill Tavern & Brewery in the old General Lafayette Inn in Lafayette Hill. Wallace, a native of Baltimore, is one of the few female brewery owners in Philly. Q: How'd you get into the tavern biz? A: I graduated from Moore College of Art & Design and while I was there I waitressed at Cherry Street Tavern. They offered me some bartending shifts, which led to other roles.
April 11, 1987 |
Fred Von Czoerning, vice president and treasurer of C. Schmidt & Sons, Philadelphia's last remaining brewery, told salaried employees yesterday some of the business is being sold and that John F. Connelly, the firm's largest creditor, is forcing the sale because he wants his money, sources said. Von Czoerning told 100 Schmidt's employees that William H. Pflaumer, the company's owner, has signed a letter of intent with G. Heileman Brewing Co., of La Crosse, Wis., to sell Schmidt's brands.
May 26, 2010 |
William H. Pflaumer, 76, the last of the local beer barons, died of heart failure on Saturday, May 22, at Pennsylvania Hospital. Mr. Pflaumer was a quintessential Philadelphia character widely known as "Billy" or, more grandly, "Billy the Beer King. " The final owner of the brewery that produced Schmidt's - Philadelphia's best-known beer - he was sentenced to federal prison in 1983 for evading more than $125,000 in excise taxes. The Christian Schmidt Brewing Co., between Second and Hancock Streets south of Girard Avenue, was the city's last independent brewery and had been a local institution since 1860.
October 5, 1987 |
A little bit of Philadelphia's brewing history goes on the block Thursday. At 11 a.m. the old Ortlieb brewery, on Poplar Street between Second and Third Streets, will be sold at auction. The owner, Joseph W. Ortlieb, a member of one of the city's best-known brewing families, said the proceeds will go to his new venture, a boutique beer called Trupert American Pilsner. "I'm basically liquidating assets here," said Ortlieb, known to Philadelphians for his "Joe's Beer" ads. Real estate sources said Ortlieb's prospects are unclear.
March 19, 2014 |
Harry C. Broadley, 89, of Springfield, Delaware County, a longtime engineer for the Christian Schmidt Brewing Co. who turned the key in the lock on the brewery's final day, ending an era, died Wednesday, March 12, of heart disease at Riddle Memorial Hospital. From 1955 to 1989, Mr. Broadley was the director of engineering for Schmidt's brewery, at Second and Hancock Streets in Northern Liberties. In its heyday, the plant was a Philadelphia institution. Started in 1860, Schmidt's grew until by 1970 it was producing more than three million barrels of beer annually.
March 21, 1987 |
Christian Schmidt Brewing Co., Philadelphia's last remaining independent brewery, may be negotiating a buy-out from one of the nation's larger brewers, sources in the beer industry said yesterday. The prospects of such a sale were reported in Beer Marketers' Insights, a Nyack, N.Y., industry newsletter. In its article, the newsletter identified Pabst Brewing Co. of Milwaukee, Stroh Brewing Co. of Detroit and the G. Heileman Brewing Co. of La Crosse, Wis., as possible buyers. William T. Elliott, Schmidt's president, would not comment yesterday on any possible sale.
March 28, 2016 |
Title: Secretary-treasurer, International Brotherhood of Teamsters Local 830. Home: Feasterville. Family: Wife, Frances; children, Anthony, Danielle Jenkinson, Thomas, Howard; seven grandchildren. Diplomas: Archbishop Ryan High School, Lincoln Technical Institute, automotive, diesel. First job: Dishwasher. Career: Started recycling bottles at Pepsi's plant in Northeast Philadelphia, later became a driver. Joined union staff as an organizer in 1995, rose through ranks.
January 11, 2009
People might say they'll drink an herbed medieval ale brewed with mugwort and bog myrtle, but when it comes time for the barkeep to actually pull the tap handle, they're more likely to fall back on the familiar. Or so posits Tom Baker of Earth Bread + Brewery, who skeptically named his "black gruit" beer "The Bradley Effect" after the flip-flop voter syndrome often cited during the recent election. This ancient brew, which predates the use of bitter hops and uses herbs instead, is a great example of the esoteric styles Baker loves to create.
May 25, 2012 |
YOU THINK WE have a pretty good beer scene now? You should've seen this town back in 1879. Every neighborhood had its own brewery, and every corner had a saloon. In the preceding 30 years, more than 250 breweries had opened — many of them closing quickly, but others becoming national powers. A census by Western Brewer magazine counted an astonishing 94 breweries up and running. The city's population was barely half of today's, and yet it had 12 times the number of breweries we boast of in 2012.
January 24, 2014
GOD ALMIGHTY - an American-made Trappist beer? That's the news that stunned beer drinkers last month, as St. Joseph's Abbey, about an hour west of Boston, revealed that its Spencer Trappist Ale had been certified as the first Trappist beer brewed outside of Europe. The monastic brewery will carry on the ancient Benedictine principal that monks should "live by the work of their hands. " It all seems so quaint and holy, especially considering the near-sacred regard for other Trappist beers, including Chimay and Orval . We've come a long way since the days when a community of beer-making Catholic monks in western Pennsylvania were a national scandal.