CollectionsHealthy Food
IN THE NEWS

Healthy Food

TRAVEL
April 21, 2013 | By Liz Sidoti, Associated Press
RINCON, Puerto Rico - Several years ago, I found myself needing a certain type of vacation - one that would help me reset life and that combined my passions: fitness and sports, the outdoors and travel, healthy food and new people. I wanted much of the planning done for me. I also wanted the ability to break from any itinerary. And I wanted to go alone without feeling lonely. A reasonable cost, a variety of activities, and a warm location also were important. So I started searching online for "active vacations" and "fitness trips" and "wellness retreats.
NEWS
April 19, 2013 | By Alfred Lubrano, Inquirer Staff Writer
Corner stores are a staple in poor neighborhoods, where large supermarkets find it economically unfeasible to flourish. The problem has long been that small groceries aren't known for fresh fruits and vegetables. That has left an impoverished population bereft of good food, compelled to live in so-called food deserts. But Philadelphia's Food Trust, a nationally recognized nonprofit dedicated to ensuring that everyone has access to nutritious food, has been working to change that.
NEWS
March 28, 2013 | BY JAN RANSOM, Daily News Staff Writer ransomj@phillynews.com, 215-854-5218
ACCESS TO healthy food for low-income Philadelphians improved by 17 percent in a two-year period, according to a report released Wednesday by the city's Public Health Department. The report, Walkable Access to Healthy Food in Philadelphia, shows that the number of Philadelphians living in high-poverty neighborhoods with limited access to healthy food dropped by 61,000 between 2010 and 2012. As part of the 2010 Get Healthy Philly initiative, the Food Trust and the health department offered corner stores an annual $100 incentive to encourage the sale of healthy food, said Giridhar Mallya, director of policy and planning for the health department.
ENTERTAINMENT
March 22, 2013 | By Monica Peters, For The Inquirer
The Diggity Dudes four-member band, who play hip music for hip kids, are known for their infectious grooves and will bring their show to the World Cafe Live in Wilmington on Saturday. Their songs, combining melody and humor, are about kid-centric topics, but are adult-friendly. In 2011, the title track from their debut album, My Science Project , ranked No. 3 on WXPN's Kids Corner Philadelphia's top songs of the year. The performance starts at 11:30 a.m.   The Diggity Dudes, 11:30 a.m. Saturday at World Cafe Live at the Queen, 500 N. Market St., Wilmington.
NEWS
March 14, 2013
IT REALLY angers me that there is still hunger in America, knowing that we are more than capable of feeding each and every citizen - but don't. As far as I'm concerned, access to healthy food should be an inalienable right. Don't you agree? Sadly, every day in these United States, 50 million people, including one in four children, are food insecure, which basically means that they're hungry and not sure when or from where their next meal is coming. The recent documentary "A Place at the Table" removes the veil on this hidden-in-plain-sight national disgrace.
ENTERTAINMENT
March 13, 2013
1 The Food Trust The Philadelphia group's mission is to make healthy, affordable food available to everyone. They work with neighborhoods, schools, grocers, farmers and policymakers. For more information check out thefoodtrust.org or call 215-575-0444. 2Fair Food Stand Stop by the Reading Terminal Market (51 N. 12th St., 215-922-2317, readingterminalmarket.org) to sample locally produced fresh vegetables, fruits, dairy, meats and other goodies. The stand accepts SNAP benefits and often offers double-dollar days.
NEWS
March 7, 2013
K RITI SEHGAL, 29, a University of Pennsylvania grad who lives in Center City, is co-founder (with her brother, Kunal, who lives in New York) of Pure Fare. The company, launched in April 2011, provides fresh, healthy all-natural foods supported by Web tools that enable consumers to track health goals. Pure Fare has two locations: 21st Street near Walnut, and South Street above 16th, both in Center City. Q: Tell me about the idea for Pure Fare. A: It started as a technology idea.
NEWS
March 1, 2013 | BY GARY THOMPSON, Daily News Staff Writer thompsg@phillynews.com, 215-854-5992
WE NEED to be careful about declaring national metaphorical war - the war on drugs is a costly black hole, the war on poverty a mixed bag. But the war on hunger? That's one we can win. And did win, back in the '60s and '70s. We wiped the floor with hunger. The battle began in 1968, not long after CBS aired a documentary, "Hunger in America," that shocked the population into awareness and action - prodded by the public outrage, Congress funded national school-lunch programs and food stamps, and within a decade the problem was licked.
FOOD
January 4, 2013 | By Ashley Primis, For The Inquirer
Just out of college and giving the entertainment business a go, Aaron Matzkin, owner of Center City's Rotisseur, found himself starring in a familiar L.A. story. He needed affordable food, and fast - but wasn't willing to sacrifice taste or his health. The answer? "I ate a lot of rotisserie chicken," Matzkin said. "It's everywhere in L.A. It's part of the fast-food culture. " On jaunts back home to Philly, searches for his beloved diet staple were fruitless. "All Philly had was supermarket chicken.
NEWS
December 31, 2012
In this land of plenty, it seems unfathomable that across the Philadelphia region thousands of people feel the sting of hunger pains every day. But it's true. In the cities and in an affluent suburban communities, there is not enough food to go around. This region is home to some of the most pervasive poverty in the country, made worse by a sluggish economy in which jobs are scarce and government benefits to bridge the gap are even harder to come by. Feeding the needy for decades, STEVEANNA WYNN stands out among the dedicated antihunger advocates who work tirelessly to provide to those less fortunate.
« Prev | 1 | 2 | 3 | 4 | 5 | Next »
|
|
|
|
|