November 2, 2015 |
With Halloween candy still piled high and the pumpkin pies of Thanksgiving approaching, we've entered the season of sweet. It continues through the jelly doughnuts of Hanukkah and the sugar plums of Christmas. Then there's New Year's, the Super Bowl, and perhaps the sweetest holiday of all, Valentine's Day. Estimates of American sugar consumption vary - we're talking added sugars, not the sugar inherent in, say, fruit - but by all accounts it has grown significantly in recent decades.
October 2, 2015 |
SugarHouse Casino announced three job fairs this month to help fill the 500 jobs it expects to add after it completes its $164 million expansion around the end of the year. The fairs are scheduled on the following dates: Saturday in the Macy's Court at Cherry Hill Mall from 10 a.m. to 5 p.m., Oct. 13 in Room 118 of the Pennsylvania Convention Center from 10 a.m. to 2 p.m., and Oct. 27 in the Winnet Student Life Building at the Community College of Philadelphia from 3 p.m. to 7 p.m. SugarHouse, which recently celebrated its five-year anniversary, employed 1,224 at the end of June, according to the Pennsylvania Gaming Control Board.
September 6, 2015 |
The Pennsylvania Gaming Control Board fined SugarHouse Casino in Philadelphia $50,000 for giving cash advances to 11 individuals who asked to be banned from casinos in Pennsylvania. Two other local casinos were also fined this week. Parx Casino, in Bensalem, was fined $15,000 for sending marketing materials to 146 individuals on the gaming board's self-exclusion list. The board fined Harrah's Philadelphia $7,500 for paying a slot machine jackpot to a person who was not sitting at the slot machine when the winnings registered.
August 15, 2015 |
For nearly five years, SugarHouse Casino in Philadelphia's Fishtown neighborhood has been operating in what general manager Wendy Hamilton called an "interim facility. " "They've been working with a short deck," Greg Carlin, chief executive of SugarHouse majority owner Rush Street Gaming L.L.C., said at an event Thursday to mark the topping-off of a $164 million addition. "With this expansion, Wendy and the team will finally have a property that's worthy of their talents," Carlin said.
August 14, 2015 |
ANOTHER MILESTONE in the $164 million SugarHouse casino expansion will be marked this morning with a "topping off" during which a large lighting fixture will be placed atop the seven-story parking garage that's currently under construction. But the event also signals that the 17-month-long project is headed into the home stretch. "Opening is scheduled for the very end of this year," SugarHouse general manager Wendy Hamilton told the Daily News earlier this week. "We will open 'silently' the last two weeks of December and then come out big in early January.
August 7, 2015
DENISE FIKE'S MEATBALLS Serves 6-8 1/2 c. extra virgin olive oil (or more as needed) 4 Tbsp. butter (or more as needed) 1 large onion, chopped 3 carrots, minced 2 stalks celery, minced 3 cloves garlic minced 1/8 cup Gravy Master 1/4 cup soy sauce 5 dashes Angostura bitters 1 lb. ground veal 1 lb. ground sirloin 1 lb. ground pork 2 eggs 1 bunch parsley, stemmed and minced 1/2 cup Parmigiano...
August 2, 2015 |
What they are: Doughnuts are a popular sweet treat. Who doesn't love a delicious lump of deep-fried dough, simply glazed with sugar or icing, or filled with sweet creme or fruit preserves? Entire franchises and chain restaurants have been built on the concept of selling pretty much nothing but the doughnut – and perhaps a good cup of coffee to go with it. But at the Jersey Shore, beloved outlets for doughnuts are usually of the smaller, more homespun genre. Like on the Ocean City boardwalk, where, rain or shine, hundreds of people will line up every summer morning - between 7 and 11 a.m. the queue often has more than 100 people in it - for doughnuts at Browns Restaurant between St. Charles Place and First Street.
July 10, 2015 |
ARIANA GRANDE picked the wrong L.A. place to venti about her homeland. Caught on video licking doughnuts at Lake Elsinore's Wolfee Donuts and shouting, "I hate Americans. I hate America," Ariana issued the requisite apology yesterday. "I am EXTREMELY proud to be an American and I've always made it clear that I love my country," she said, per People magazine. "What I said in a private moment with my friend, who was buying the donuts, was taken out of context and I am sorry for not using more discretion with my choice of words.
July 3, 2015 |
FLAG SHORTBREAD COOKIES If you want extra-fancy, dip the backs of these babies in melted bittersweet dark chocolate. 12 ounces unsalted butter, softened 1 cup 10X sugar 3 cups all-purpose flour 1/2 teaspoon salt 1/2 teaspoon vanilla extract Red and blue colored sugars Combine butter and 10X sugar. Stir in flour, salt and vanilla. Mix thoroughly. Chill. Preheat oven to 350 degrees. On a lightly floured surface, roll and cut dough into rectangular shapes, or press in a shortbread mold.
July 3, 2015 |
It seemed to Philadelphia Art Commission members a curious notion: SugarHouse Casino was asking for approval to finance a documentary and annual film festival to meet its mandate to invest in public art. Members were receptive Wednesday, but had questions: How does a $100,000 film about the history of Philadelphia as a onetime motion picture mecca constitute public art? How, unlike the LOVE statue, would it be visible to the public? Would such a project endure for years? "What assurances has the city . . . that this is going to be lasting?"